[I love] anything chocolate, anytime, anywhere. Sean Sasser More Quotes by Sean Sasser More Quotes From Sean Sasser I want to serve desserts and pastries that people recognize and love to eat, but sometimes, with an unexpected twist of surprise. Sean Sasser twists and-love people [I enjoy] working with yeast, tempering chocolate and figuring out why an end product is successful or not. Sean Sasser yeast chocolate successful
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