Everything important I learned, I learned as a dishwasher. Anthony Bourdain More Quotes by Anthony Bourdain More Quotes From Anthony Bourdain Context and memory play powerful roles in all the truly great meals in one's life. Anthony Bourdain powerful food memories Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic. Anthony Bourdain lazy oil food As incisively pointed out in the documentary Food Inc.," an overwhelmingly large percentage of "new," healthy," and "organic" alternative food products are actually owned by the same parent companies that scared us into the organic aisle in the first place. "They got you comin' and goin'" has never been truer. Anthony Bourdain alternatives healthy parent I am not a fan of people who abuse service staff. In fact, I find it intolerable. It’s an unpardonable sin as far as I’m concerned, taking out personal business or some other kind of dissatisfaction on a waiter or busboy. Anthony Bourdain abuse fans people Being a vegan is a first-world phenomenon, completely self-indulgent. Anthony Bourdain self world firsts Nobody in Singapore drinks Singapore Slings. It's one of the first things you find out there. What you do in Singapore is eat. It's a really food-crazy culture, where all of this great food is available in a kind of hawker-stand environment. Anthony Bourdain crazy culture travel Those places I don't understand, just doing bad food. It takes some doing. Making good pasta is so much easier than making bad stuff. It actually takes quite an effort to make poor linguine pomodora. Anthony Bourdain pasta effort stuff On the plane, I like to read fiction set in the location I'm going to. Fiction is in many ways more useful than a guidebook, because it gives you those little details, a sense of the way a place smells, an emotional sense of the place. So, I'll bring Graham Greene's The Quiet American if I'm going to Vietnam. It's good to feel romantic about a destination before you arrive. Anthony Bourdain smell emotional giving In this way, writers are indeed, as Henry Miller suggested, traitors to the human race. We may turn a light on inequity, injustice, and oppression from time to time, but we regularly kill what we love in insidious fashion. Anthony Bourdain fashion light race The fact of the matter is that, for years, the restaurant and service industry has been, to a great extent, built on the backs of often underpaid immigrants of often dubious legal status. Anthony Bourdain dubious matter years I'm a comic nerd. I'm a former serious collector for much of my childhood and early teen years I wanted to draw underground comics. Anthony Bourdain nerd childhood years I'm not afraid to look like an idiot on TV. Anthony Bourdain idiot reality looks I lurched away from the table after a few hours feeling like Elvis in Vegas - fat, drugged, and completely out of it. Anthony Bourdain vegas feelings food PETA doesn't want stressed animals to be cruelly crowded into sheds, ankle-deep in their own crap, because they don't want any animals to die ever and basically think chickens should, in time, gain the right to vote. I don't want animals stressed or crowded or treated cruelly or inhumanely because that makes them probably less delicious. Anthony Bourdain stressed animal thinking Don't dunk your nigiri in the soy sauce. Don't mix your wasabi in the soy sauce. If the rice is good, complement your sushi chef on the rice. Anthony Bourdain soy-sauce sushi chef One of my few virtues - I don't have a lot of them - would be a deep sense of curiosity. I'm interested in how other people live in other places; I'm interested in other cultures. Anthony Bourdain other-cultures curiosity people There are people with otherwise chaotic and disorganized lives, a certain type of person that's always found a home in the restaurant business in much the same way that a lot of people find a home in the military. Anthony Bourdain military home people I don't snack. I don't generally eat sweets or drink soda. I never eat between meals or even before big ones. Anthony Bourdain snacks meals sweet I love New York. I'm a guy for whom a New York accent is a comforting thing. Anthony Bourdain guy new-york comforting 'Kitchen Confidential' wasn't a cautionary or an expose. I wrote it as an entertainment for New York tri-state area line cooks and restaurant lifers, basically; I had no expectation that it would move as far west as Philadelphia. Anthony Bourdain philadelphia new-york moving