Wine is a living liquid containing no preservatives. Its life cycle comprises youth, maturity, old age, and death. When not treated with reasonable respect it will sicken and die. Julia Child More Quotes by Julia Child More Quotes From Julia Child Remember, you are all alone in the kitchen and no one can see you. Julia Child cookingremembers-youremember-you Forget the cheap white wine: go to beef and gin! Julia Child beefwinewhite You never forget a beautiful thing that you have made. Even after you eat it, it stays with you - always. Julia Child never-forgetbeautifulchef the more experience you have, the more interesting cooking is because you know what can happen to the food. In the beginning you can look at a chicken and it doesn't mean much, but once you have done some cooking you can see in that chicken a parade of things you will be able to create. Julia Child cookingmeaninteresting I'm afraid that surprise, shock, and regret is the fate of authors when they finally see themselves on the page. Julia Child fateregretwriting I wouldn't keep him around long if I didn't feed him well. Julia Child sexualitywellslong You have to do it and do it, until you get it right. Julia Child Fake food -- I mean those patented substances chemically flavored and mechanically bulked out to kill the appetite and deceive the gut -- is unnatural, almost immoral, a bane to good eating and good cooking. Julia Child fakecookingmean People who are not interested in food always seem rather dry and unloving and don't have a real gusto for life. Julia Child gustorealpeople The egg can be your best friend if you just give it the right break Julia Child your-best-friendeggsgiving I believe in red meat. I often said: red meat and gin. Julia Child meatfoodbelieve When the war broke out I decided I would be very patriotic. Standing my full height. I presented myself to the Wacs and the to the Waves. And I was rejected - I was an inch too tall. Julia Child patrioticwould-bewar Noodles are not only amusing but delicious. Julia Child amusingnoodlesfood In the 1970s we got nouvelle cuisine, in which a lot of the old rules were kicked over. And then we had cuisine minceur, which people mixed up with nouvelle cuisine but was actually fancy diet cooking. Julia Child fancycookingpeople People liked to eat veal until they saw pictures of these darling little animals with brown eyes. Veal calves been raised the same way for centuries. Julia Child eyeanimalpeople I'm very much for making everything safe. The more natural the means we use to raise our vegetables and get rid of bugs, the better. Julia Child vegetablesusemean You don’t spring into good cooking naked. You have to have some training. You have to learn how to eat. Julia Child trainingcookingspring Just how could a nation often be great if it's bread tastes want Kleenex. Julia Child often-istastewant I love good, fresh food cooked by someone who knows what he's doing. Julia Child fresh-foodknows Without peanuts, it isn't a cocktail party. Julia Child cocktailspartyfood
