Quotes by Restaurant I have no pretension that I belong in D.C. I mean, I have to be cautious on how we do our restaurant. Daniel Boulud belong restaurant how mean No one knows restaurants like a New Yorker - they're incredibly discerning and restaurant savvy. Daniel Boulud restaurant new like knows Read over your existing business plan like you read the menu at your favorite restaurant. Darren L Johnson your restaurant you business I wanted to disprove the notion that you couldn't open a great restaurant in a casino. David Chang open restaurant great you The Momofuku Culinary Lab started as a space where we could focus on creating and innovating. I didn't want us to worry about working on projects in a restaurant; there are just too many distractions in service and running a kitchen to be able to focus on creating your dishes. David Chang restaurant service focus space Before I had my own restaurant, I was never top dog in the kitchen. I've always had a low opinion of myself as a cook. David Chang restaurant myself opinion dog Restaurant industry sales in 2011 are estimated to have reached a record high of $604 billion, up 3.6 percent from 2010. Restaurant employment grew 1.9 percent in 2011, with some 230,000 jobs added, the strongest gain in five years. David Sax gain high restaurant some It was probably when I met Jeff Hamilton, the drummer I've been working with for the last 20 years. He's the one who brought Ray Brown to hear me sing at a restaurant in my hometown. Diana Krall restaurant me hometown drummer I was about 7 and my family was eating at a restaurant when we saw my first Elvis impersonator by total accident. Drake Milligan accident restaurant family eating You have to think of a restaurant as a series of impressions. But what makes my job so great is there's no one answer that's right for every restaurant. David Rockwell restaurant job great you I don't really eat a lot of fast food, ever, but if I had to eat at one fast food restaurant, it'd be In-N-Out. David Henrie eat restaurant fast-food food Fame itself... doesn't really afford you anything more than a good seat in a restaurant. David Bowie restaurant good you fame A great restaurant doesn't distinguish itself by how few mistakes it makes but by how well they handle those mistakes. Danny Meyer mistakes restaurant how great Every restaurant needs to have a point of view. Danny Meyer point restaurant view point-of-view In the restaurant business, as opposed to the theater, center orchestra is an 8 P. M. reservation. Orchestra on the side is 7 or 8:30. Mezzanine is 6 and 9. But people don't take it personally when they call the theater and can't get what they want. Danny Meyer restaurant business want people I kind of work on an airplane. The Burger King brand headquarters is in Miami. The Tim's headquarters and our head office is in Toronto. And we have international offices for the brands in Switzerland and Singapore, so I kind of bop back and forth around all the offices. And I try to spend most of my time visiting our restaurant owners. Daniel Schwartz king restaurant work time There is a restaurant in L.A. called Crustacean, which is very famous for its garlic crab. Well, I can make garlic crab better than Crustacean. My sauce is so good you'll want to dip your bread in it, put it on your egg omelet, in your cereal, and in everything else. Tasha Smith restaurant better good you In each restaurant, I develop a different culinary sensibility. In Paris, I'm more classic, because that's what customers like. In Monaco, it's classic Mediterranean haute cuisine. In London, it's a contemporary French restaurant that I've developed with a U.K. influence and my French know-how. Alain Ducasse restaurant paris classic influence Christopher Plummer once told me that he never orders a wine without first confirming that the restaurant has a second bottle in case he loves it. Kenneth Cranham restaurant never me wine I wouldn't mind having a nice little restaurant. Kevin Dillon little restaurant nice mind «123456789»
