Food is much better off the hand than the fork. Mario Batali More Quotes by Mario Batali More Quotes From Mario Batali If you want your kids to listen to you, don't yell at them. Whisper. Make them lean in. My kids taught me that. And I do it with adults now. Mario Batali adultsinspirationalkids One of the most important leadership lessons is realizing you're not the most important or the most intelligent person in the room at all times. Mario Batali lessonsintelligentimportant There are two activities in life in which we can lovingly and carefully put something inside of someone we love. Cooking is the one we can do three times a day for the rest of our lives, without pills. In both activities, practice makes perfect. Mario Batali practiceperfecttwo Close your eyes and place your finger on a map. Wherever it lands, that's the theme of the evening. So many times we settle for routine dishes. This forces you to try new cuisines. Mario Batali landeyetrying Food, like most things, is best when left to its own simple beauty. Mario Batali simple-beautyleftsimple The kitchen really is the castle itself. This is where we spend our happiest moments and where we find the joy of being a family. Mario Batali castleskitchenjoy There's a battle between what the cook thinks is high art and what the customer just wants to eat. Mario Batali funnyartthinking Recipes are just descriptions of one person’s take on one moment in time. They’re not rules. Mario Batali descriptionrecipesmoments It's fascinating to travel around Italy and realize just how many different ways they make spaghetti. Mario Batali realizingdifferentway I can teach a chimp how to make linguini and clams. I can't teach a chimp to dream about it and think about how great it is. Mario Batali clamsdreamthinking The Italians were eating with forks when the French were still eating each other. Mario Batali forkseatingfood Once you become an elaborate and well-developed culture, anything from Rome or the Etruscans, for that matter, the food starts to become a representation of what the culture is. When the food can transcend being just fuel, that's when you start to see these different permutations. Mario Batali romedifferentfood Any simple but delicious dish that celebrates the season and locality is what I want to be known for. Mario Batali celebratesimplewant Unlike curing cancer or heart disease, we already know how to beat hunger: food. Mario Batali cancerdiseaseheart Passion is what adds so much value to life. And if you think about the things that you do, there's so much juice potential for them if you do it. Mario Batali passionaddthinking You know, when you get your first asparagus, or your first acorn squash, or your first really good tomato of the season, those are the moments that define the cook's year. I get more excited by that than anything else. Mario Batali squashsummeryears I think in times of bizarre strangeness, what you can and should do is spend time with your family eating lunch or dinner. And if you can do that, you will restore us to the peace. Mario Batali dinnerlunchthinking Bologna is the best city in Italy for food and has the least number of tourists. With its medieval beauty, it has it all. Mario Batali citiesnumberstravel Shop often, shop hard, and spend for the best stuff available - logic dictates that you can make delicious food only with delicious ingredients. Mario Batali logicingredientsstuff Chefs don't actually say 'That's a spicy meat-a-ball,' except to indicate that there's a bomb threat in the restaurant without alarming the customers. Terrorism is the spiciest meatball there is. Mario Batali bombsballsmeat
