Quotes by Chef I spend so much time in Los Angeles and normally stay at a corporate apartment when shooting 'Top Chef: Just Desserts,' but when I have the chance to stay somewhere more luxurious, I love The Montage in Beverly Hills. Gail Simmons chance time love chef I never even dreamed of being a chef, and that's fundamental. Ferran Adria even never being chef Being a great baker and pastry chef requires the upmost open mind. I try every dessert that comes my way! Christina Tosi great mind way chef I am not a fine chef, but I can certainly get dinner on the table for 14 people. With that many, I try to keep it simple: salmon, mashed potatoes, sauteed spinach, and salad. Cindy Crawford i-am simple people chef For 'Around the World in 80 Plates' we got to travel all over, having what was like a cross between a culinary competition and races. And in each country we had a chef Ambassador. We went to London, Barcelona, Bologna, Hong Kong, Thailand, Morocco... It was amazing. Curtis Stone competition chef world travel I know my way around the kitchen. I like to cook, so I can fry an egg. I guess I could be a fry cook at Bob's Big Boy or something, or maybe a sous chef somewhere a little nicer. I would like to do that. I think I can probably pick that up pretty quickly. Christopher Stanley boy think way chef Bringing your kids into the kitchen doesn't require you to be a top chef; only time and maybe a willingness to get a little messy. Michael Mina you kitchen time chef It's very important in a restaurant to really do the right hiring because there's no restaurant that you have one cook and one chef and nobody else in the kitchen. Generally you have five, ten, 15 people with you. So that's really important is to train them right, but first you have to hire the right people. Wolfgang Puck restaurant you people chef When I moved to Los Angeles, I was cooking with two guys who became celebrity chefs, if you will. I became their sous chef for awhile. We'd go to all the big names in Hollywood. Zach McGowan will you cooking chef I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it. Zac Posen tradition cooking food chef «4567891011121314
